He had salmon and mashed potatoes. It looked like the Colluseum. Absolutly delicious! I had the gnocchi. Also delicous, but no architectural food elements.
The waiter was great. I forgot my glasses. He heard me tell Brittnay she would have to read the menu to me and lent me his readers. He also talked us into the dessert sampler.
The spun sugar was beautiful. The best was the creme brûlée. So good! The cream puff was also good and the chocolate strawberries. We took the brownies and the strawberry bars home to the boys, along with some spun sugar and the melted sugar tower.



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